Cannelini bean seeds

Description: Cannellini beans are a type of white kidney bean that are native to South and Central America and have been cultivated for thousands of years. The name "cannellini" is derived from the Italian word "cannello," meaning tube, which refers to the bean's elongated shape. The beans have a tender texture and a thin skin, making them well-suited for a variety of dishes. When cooked, cannellini beans have a creamy consistency and a mild, nutty flavor that pairs well with a range of ingredients. Phaseolus vulgaris Min Qty: 30 seeds/packet 70-90 days Soak cannellini beans in water overnight before planting to promote germination. Plant the soaked seeds directly in the garden or in containers after the danger of frost has passed. Space the seeds 2 to 4 inches apart and plant them 1 to 2 inches deep. For rows, space them about 18 to 24 inches apart. Choose a sunny location for planting, as cannellini beans require full sunlight for optimal growth. Cannellini beans are climbers, and providing support is essential. Install trellises or stakes to help the plants climb as they grow. Apply a layer of mulch around the plants to conserve soil moisture, suppress weeds, and maintain a more stable soil temperature. Cannellini beans are typically ready for harvest when the pods are dry and the beans rattle inside.

Price: 3 USD

Location: Newport, New Hampshire

End Time: 2024-10-03T19:22:56.000Z

Shipping Cost: 1.77 USD