Description: This cookbook is a must-have for anyone interested in healthy cooking and family meals. With a focus on American regional cuisine, it provides delicious and nutritious recipes that are perfect for any occasion. Published in 1980 by Restaurants and Institutions, this hardcover book is filled with easy-to-follow instructions and flavorful ingredients that will please any palate. Whether you are a dietitian or simply someone looking to add delicious and healthy meals to your repertoire, this book is sure to become a favorite. With a focus on cooking and family, it covers a wide range of topics related to food and drink. So why wait? Start exploring the world of healthy cooking with "Dietitian's Food Favorites" today!
Price: 10 USD
Location: Amelia, Ohio
End Time: 2024-12-09T22:15:11.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Cookery Topic: Dieting
Publication Year: 1980
Type: Cookbook
Format: Hardcover
Language: English
Book Title: Dietitian's Food Favorites
Author: Unknown
Genre: Cookbooks
Publisher: Restaurants and Institutions
Topic: Cooking, Family
Subjects: Food & Drink
Regional Cuisine: American
